SOMA Coaches Share Healthy Recipes

Feeling like you need a little inspiration in the kitchen this spring? We asked three of our hot yoga divas to share their favourite vegetarian and vegan recipes and this is what they said. From savoury to passionately sweet, we’ve got three new ones for you to try.

Marianna’s favourite vegan chocolate hazelnut spread

Marianna admits that chocolate is one of her guilty pleasures so shares this rich, vegan alternative to your typical sinful dessert. This raw vegan chocolate hazelnut spread tastes like Nutella without all of the dairy and refined sugar.

 

 

Recipe
Siru's avocado mint cream bars
Siru’s avocado mint cream bars

Siru’s avocado mint cream bars – just, yum!

Gluten free, vegan and healthy – well, let’s go. These creamy treats have the healthy fats of avocados and the minty freshness to fit the spring weather. For those who love mint chocolate chip, these are to die for.

Recipe

Vanessa’s savoury brunch treat – Ottolenghi’s Torta Pasqualina

The famous vegetarian bistro is just around the corner from our studio and a great place to head after a workout or hot yoga class. We’ve spotted other SOMA members there on the weekend along with our other weekend warriors!

This savoury pie keeps well, so it’s a great dish to have in the fridge over the Easter weekend. If you can’t get chard, use spinach or another green. Serves six to eight.

Recipe